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Pace Webb is a classically trained chef known for creating memorable moments through her elevated seasonal cuisine.
She has created highly conceptualized events for Louis Vuitton, Netflix, National Geographic, Sony, Food Network, and BMW. She catered exotic weddings featured in Vogue, celebrity events for Dr. Dre, and artist Shepard Fairey.
Pace is a consultant for numerous products and brands, including Jell-O, Arrowhead, GE, and many more. She is on the Create Cultivate 100 List, and CBS tapped her to produce and host a food entrepreneurship podcast that aired over 100 episodes.
In 2018, Pace and her husband, Chris Georgalas, opened Daddy’s Chicken Shack, a fried chicken sandwich restaurant, to an immediate cult following, resulting in a top 10 global franchise brand partnership. Today, Pace resides in Los Angeles with her husband, daughter Asa, and dog Willie Nelson.